This family property has been known for more than 7 generations, established in the south-east of the Champagne region, in the famous Côte des Bar. Today run by Daniel and Marie-Christine Pétré, their children Vincent and Etienne, assist them in a young and dynamic style.

The whole is grown with environmentally friendly methods, in sustainable development. Ancestral techniques preceded the most modern techniques in a constant search for quality and respect for biodiversity.