Yves Gangloff, from Alsace and Strasbourg, began his career as a winemaker in the early 80s as a farm worker at Delas. He met Mathilde, originally from Vienna, in 1978 and they both founded their own estate from scratch in 1984 in Condrieu. Elsa Gangloff joined her father at the estate in 2011.

The Gangloff estate extends over 6 hectares in Côte-Rôtie and about 5 hectares in Condrieu, on granite and schist soils.

He is one of the very best producers and great references of the Northern Rhône Valley and his wines, given the small size of the estate and the very low yields, are now sought after all over the world.