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Château de Montifaud produces blended and vintage cognacs on a 125-hectare vineyard composed solely of Cognac's two premier crus, Grande Champagne and Petite Champagne. It has been in the Vallet family for six generations.
Created in 1837 by Augustin Vallet, it is now led by Laurent Vallet, who joined his father and grandfather in 2000.
The cognacs are produced in accordance with family tradition, with today's tools. In 2006, Château de Montifaud invested in a new blending cellar.
No products for this brand.