Le Clos Naudin is a wine estate located in Vouvray in the Loire Valley and managed since 1983 by Philippe Foreau. The estate was founded in 1910 by his grandfather.

On 10 hectares on the terroir of Les Perruches, he magnifies the Chenin grape variety and produces superb vintages of Vouvray wines in dry, semi-dry and sweet wines.

Le Clos Naudin is organically farmed. No fertilizers or chemical weedkillers are used in the vineyard, the harvest is manual and the yeasts are indigenous. The wines are aged in barrels for 6 to 8 months.