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Domaine Les 4 Vents is a wine estate in the north of the Rhône Valley, which extends over 10 hectares in Mercurol in the heart of the Crozes-Hermitage appellation, 90% red and 10% white.
The estate is managed by two sisters, Lucie and Nancy Fourel, who took over the estate created by their grandfather and then developed by their parents. Until 2009, the grapes were brought to the cellar of Tain l'Hermitage but in 2010, they decided to bottle and produce their first vintage.
The estate is certified organic. The grapes are harvested entirely by hand, and the vinification is done with indigenous yeasts, without chaptalisation or acidification and without S02.
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