Château de Fonsalette is a wine estate in the Rhône Valley that produces wines in the Côtes-du-Rhône appellation on about ten hectares of vines, planted in the middle of woods and olive trees.

The red grape varieties are Grenache (50%), Cinsault (35%) and Syrah (15%) and Grenache (80%), Clairette (10%) and Marsanne (10%) in white.

All the wines of Château de Fonsalette are vinified at Château Rayas by Emmanuel Reynaud and his team, a guarantee of an exceptional quality of work. Château Fonsalette wines are now sought after by wine lovers all over the world.