Domaine Labranche Laffont Madiran Old...
27.00 €
Domaine Brumont Madiran Chateau Bouscasse Red 2010
15.60 €
Tax included
Château Bouscassé's Madiran is a harmonious wine in power, with a delicate fruitiness with aromas of blackberries on well-melted tannins and a fleshy palate. It is a wine that remains young, with a slow evolution and therefore a good ageing potential. Ideally exposed to the south and at an altitude of 200 metres, the vines of Bouscassé produce very great wines, more accessible in their youth than those of Montus.
Château Bouscassé is the historic property of Alain Brumont who relaunched the family estate in 1978. With more than 100 hectares today, on one of the best terroirs of the Maumusson hillside, including 50 hectares of large clay-limestone terroir along the cliff of the commune of Maumusson-Laguian. This terroir is also nicknamed "Le Pied de Côte de Saint-Emilion" with humour, because the Tannat gives a wine that has certain characteristics similar to the great wines of the right bank of Bordeaux: rigour, fine structure and long ageing potential.
Data sheet
- Vintage
- 2010
- Bottle size
- Bottle 0.75L
- Packaging
- 1 bottle
- Country
- France
- Region
- South West
- Area
- Madiran
- Colour
- Red
- Type
- Red
- Location
- On one of the best terroirs on the hillside of Maumusson. Ideally exposed to the south and at an altitude of 200 meters.
- Acreage
- 100 ha.
- Soils
- Fine yellow and white variegated clays resting on cracked limestone.
- Age of vines
- 20 to 100 years.
- Prevalent grapes
- Tannat
- Grape varieties
- Tannat. Cabernet Sauvignon. Cabernet Franc.
- Organic viticulture
- Sustainable viticulture.
- Winemaking
- Maceration 3 to 6 weeks. Fermentation at 28°C.
- Ageing
- In barrels 30% to 50% new.
- Serving temperature
- 15°C-17°C.
- Shelf life
- To be enjoyed from today until 2020.
- Drink from
- Today
- Drink until
- 2020
- Amateur
- Connoisseur
- Rating - Bettane & Desseauve
- 16.5/20.
- Rating - RVF
- 16.5/20.
- Rating - Others
- Wine Spectator
- Food pairings
- Red meats. Spicy cuisine. Gascon and Béarnaise cuisine. Basque cuisine.
- Food pairing (Meat)
- Red meats.
- Food pairing (Others)
- Spicy cuisine. Gascon and Béarnaise cuisine. Basque cuisine.
- Availability
- Next day delivery
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