Paul Jaboulet Aîné Hermitage La Chapelle Rouge 2015 - Original wooden case of 6 bottles
Paul Jaboulet Aîné Hermitage La Chapelle Rouge 2015 - Original wooden case of 6 bottles
Paul Jaboulet Elder Hermitage La Chapelle Rouge 2015

Paul Jaboulet Aine Hermitage La Chapelle Red 2015 - Original wooden case of 6 bottles

2,160.00 € Tax included
Delivery within 5 to 7 working days in France and Europe

The 2015 Hermitage La Chapelle is produced by Domaine Paul Jaboulet Aîné, a great vintage for the wines of the northern Rhône Valley and in particular for the great red wines of Hermitage.

This Hermitage La Chapelle 2015 offers an intense, limpid and brilliant ruby colour, intense aromas of black fruit with notes of leather and sweet spices and a full-bodied and voluptuous substance on the palate, with a long finish. It will be the perfect accompaniment to a Rossini tournedos and can be kept in the cellar until around 2040.

The name of the Hermitage La Chapelle is linked to the small chapel of Saint-Christophe overlooking the terraced vineyard overlooking the Rhône. It is produced on the best terroirs of the appellation: Le Meal, Les Bessards and Les Greffieux. Domaine Paul Jaboulet Aîné has been the sole owner of "La Chapelle" since 1919. The diversity of the terroirs and the places called "confié" gives the wine a special identity thanks to the blending of the different plots.

Find the wines of Paul Jaboulet Aîné currently on sale at La Bouteille Dorée with many vintages from the Hermitage La Chapelle.

Quantity

Delivery within 5 to 7 working days in France and Europe - Available individually

Data sheet

Vintage
2015
Bottle size
Bottle 0.75L
Packaging
1 bottle
Country
France
Region
Rhone
Area
Hermitage
Colour
Red
Type
Red
Classification
Exceptional wine
Soils
Granite arenas covered with mica schists - gneiss - round alluvial pebbles.
Age of vines
40-60 years.
Yield
10 to 18 hl/ha.
Prevalent grapes
Shiraz
Grape varieties
Syrah 100%.
Winemaking
Long vatting (25 days on average). Blending carried out during the maturation process with the different terroirs of Hermitage.
Ageing
Ageing in wood in the thousand-year-old Vineum winery (15-18 months). The wines are also racked during the ageing process.
Serving temperature
16°C-18°C.
Drink from
Today
Drink until
2040
Amateur
Grands crus amateur
Food pairings
A Rossini tournedos.
Availability
Delivery within 7 working days
Delivery on a specific date
Available

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