Château Cantenac Brown Margaux 3rd Grand Cru Classé 2009
Château Cantenac Brown Margaux 3rd Grand Cru Classé 2009
Château Cantenac Brown Margaux 3ème Grand Cru Classé 2009 - Original Wood Case of 12 bottles
Château Cantenac Brown Margaux 3ème Grand Cru Classé 2009 - Original Wood Case of 12 bottles

Chateau Cantenac Brown Margaux 3eme Grand Cru Classe 2009 - Original wooden case of 12 bottles

1,168.85 € Tax included

Château Cantenac Brown 2009 offers incredibly intense colours and remarkable fruit. 2009 is a vintage marked by high alcohol content, fortunately compensated by a very good freshness. The tannins are dense. It is a great Bordeaux wine, smooth and refined, with a very nice balance in an exceptional vintage.

In the heart of the Margaux appellation vineyards, Château Cantenac Brown stands out from all the others by its unique architecture. Classified as a Grand Cru in 1855, the quality of its terroir and its wines make it a reference in Bordeaux. At the beginning of the 19th century, when John-Lewis Brown acquired the estate, he chose to build a Tudor-style castle that would remind him of his Scottish origins. The building, one of the most original in the Médoc, is surrounded by a remarkable English-style park.

Find all the great wines of the 2009 vintage currently on sale at La Bouteille Dorée.

Quantity

Not available at this moment

Data sheet

Vintage
2009
Bottle size
Bottle 0.75L
Packaging
12 bottles - Wooden case
Country
France
Region
Bordeaux
Area
Margaux
Colour
Red
Type
Red
Classification
Grand Cru Classé
Acreage
26 ha.
Soils
Günzian gravel and clayey-gravelly soils.
Age of vines
Average age of the vineyard: 35 years.
Prevalent grapes
Merlot
Grape varieties
Cabernet Sauvignon 65%. Merlot 35%.
Winemaking
Traditional, conducted in small cement tanks.
Ageing
18 months in oak barrels, half of which are renewed each year.
Serving temperature
16°C-18°C.
Drink from
Today
Drink until
2032
Amateur
Grands crus amateur
Rating - Jancis Robinson
16.5/20.
Rating - Robert Parker
92/100.
Rating - Wine Spectator
93-96/100.
Rating - Others
Jean-Marc Quarin: 94/100.
Food pairings
Wild mushrooms, Porcini mushrooms, Fresh pasta with truffles, Old stewed Mimolette.
Food pairing (Eggs - Vegetables)
Wild mushrooms, porcini mushrooms, fresh pasta with truffles.
Food pairing (Cheese)
Old steamed mimolette.

10 other products in the same category: