Christian Moreau Chablis Valmur Grand Cru 2016
Christian Moreau Chablis Valmur Grand Cru 2016
Christian Moreau Chablis Les Clos Grand Cru 2016

Christian Moreau Chablis Valmur Grand Cru 2021

80.00 € Tax included
Delivery within 24h in France and 48h-72h in Europe

This Chablis Grand Cru Valmur 2021 from Domaine Christian Moreau comes from a climate located in a small valley between two other grands crus, Les Clos and Vaudesir, on a terroir with a strong clay dominance.

It offers a beautiful light gold colour. Benefiting from a cooler exposure than its big brother "Les Clos" and like it clay soils, it opens with a rich and powerful fruity nose with citrus aromas and subtle woody notes, and a lot of amplitude on the palate, even exuberance, with a delicate finish. It can be enjoyed with scallops, lobster, fine fish, white meats in sauce or cheeses (Comté, goat's cheese). It is a wine that can be kept for a long time until about 2040.

Located, like all the Grands Crus of Chablis, on the right bank of the Serein, the plots are located on two exposures, one in the north-west (30 ares) and one in the south-east (70 ares), planted with old vines aged 60 years, for an area of 1 hectare in total.

Find the wines of Domaine Christian Moreau at La Bouteille Dorée, one of the best representatives of Chablis wines and an estate certified in organic farming since 2013.

Quantity

Delivery within 24h in France and 48h-72h in Europe - Available individually

Data sheet

Vintage
2021
Bottle size
Bottle 0.75L
Packaging
1 bottle
Country
France
Region
Burgundy
Area
Chablis
Colour
White
Type
Still white
Classification
Grand Cru
Location
Chablis on the right bank, 2 plots, one of 70 ares facing south-east and one of 30 ares facing north-west.
Acreage
1 ha.
Soils
Kimmeridgian (Upper Jurassic) marl-limestone
Age of vines
60 years.
Harvest
Manual.
Prevalent grapes
Chardonnay
Grape varieties
100% Chardonnay.
Organic viticulture
Organic farming.
Organic wine
Organic
Winemaking
Cold settling and fermentation at about 20°C. Indigenous yeasts.
Ageing
60% thermo-regulated stainless steel vat with fermentation at a temperature of around 22°C and 40% in barrels (90% cask of 2-3-4 wines, less than 5% new barrel) for 6 to 8 months.
Serving temperature
10 to 12°C.
Drink from
new
Drink until
2040
Food pairings
Scallops, lobster, fine fish, white meats in sauce.
Availability
Next day delivery
Next day delivery in France
Available when you order before 10.00 am
Delivery on a specific date
Available

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