Christian Moreau Chablis Les Clos Clos des Hospices Grand Cru 2019 AB
Christian Moreau Chablis Les Clos Clos des Hospices Grand Cru 2019 AB
Christian Moreau Chablis Les Clos Clos des Hospices Grand Cru 2019

Christian Moreau Chablis Les Clos Clos des Hospices Grand Cru 2022

92.50 € Tax included
Delivery within 24h in France and 48h-72h in Europe

This Chablis Grand Cru Les Clos Clos des Hospices 2022 from Domaine Christian Moreau comes from a plot of 0.5 ha in the "Les Clos" climate, on the right bank of the Serein like all the Grands Crus of Chablis, bought by the Moreau family from the Hospices de Chablis in 1904. It has always been vinified separately.

It benefits from a southern exposure and a clay-limestone marl soil from the Kimmeridgian (Upper Jurassic), very rocky with very white and very dense clays, as for the whole of the Clos, but with a slightly more marked clay dominance. The vines are on average more than 40 years old.

This exceptional Chablis is a great white wine from Burgundy, ample and generous that combines the finesse and elegance of the Clos, a nose of citrus fruits and white flowers with smoky and toasted notes, with spicy aromas and a more pronounced richness. The palate is dense and taut with a very long, very mineral finish, perfectly balanced between fullness and freshness.

This great Chablis can be kept for a long time, until about 2040-2045. It can be enjoyed with hot oysters, crispy prawns, fine fish, white meats in sauce or cheeses (Comté, goat's cheese).

Find the wines of Christian and Fabien Moreau at La Bouteille Dorée, one of the best representatives of Chablis wines and an estate certified in organic farming since 2013.

Quantity

Delivery within 24h in France and 48h-72h in Europe - Available individually

Data sheet

Vintage
2022
Bottle size
Bottle 0.75L
Packaging
1 bottle
Country
France
Region
Burgundy
Area
Chablis
Colour
White
Type
Still white
Classification
Grand Cru
Location
South facing.
Acreage
0.5 ha.
Soils
Kimmeridgian (Upper Jurassic) marl-limestone
Age of vines
Entre 50 et 60 ans.
Harvest
Manual.
Prevalent grapes
Chardonnay
Grape varieties
100% Chardonnay.
Organic viticulture
Organic farming.
Organic wine
Organic
Winemaking
Cold settling and fermentation at about 20°C. Indigenous yeasts.
Ageing
60% thermo-regulated stainless steel vat with fermentation at a temperature of about 22°C and 40% in barrels (95% barrel of 2-3-4 wines, less than 5% new barrel and one wine) for 6 to 8 months.
Serving temperature
10°C-12°C.
Drink from
2027
Drink until
2045
Amateur
Grands crus amateur
Food pairings
Hot oysters, crispy prawns, fish, white meat, cheeses (comté, goat's cheese).
Availability
Next day delivery
Next day delivery in France
Available when you order before 10.00 am
Delivery on a specific date
Available

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