Domaine Huet Vouvray Le Mont Premiere Trie White Sweet Wine 1990
This magnificent sweet Vouvray Le Mont Première Trie 1990 of over 30 years of age is produced by Domaine Huet. The Mont plot extends over about 8 hectares and was acquired by the family in 1957.
Its stony soil of green clay on a tufa base is rich in flint (silica) and gives the wines of the Mont a chiseled minerality, a very nice tension and offers great longevity. It is the plot that gives the greatest sweetness (first sorting).
Premiere Trie (first sorting) is the result of a careful selection applied during the harvest. They are carried out in successive passages, only the best berries are harvested. The overripe or botrytised grapes offer good concentrations of sugar and acidity.
Learn more about the condition of the bottle
You can find below, in the wine description sheet, information on the general condition of the bottle, the condition of the label and the level of the wine in the bottle. You can also request a photo of the bottle by sending us a message.
Learn more about the 1990 vintage
The 1990 vintage is one of the great Bordeaux vintages of the last 100 years. The excellent climatic conditions allowed the grapes to reach perfect ripeness. Find the wines of 1990 currently on sale at La Bouteille Dorée, a selection of beautiful wines to offer as gifts to celebrate a birthday or a milestone, in an original wine gift box.
And to find out more about this year and help you buy a bottle from 1990, don't hesitate to consult our guide to the 1990 vintage.
The wines of Domaine Huet
Find the Vouvray wines of Domaine Huet, one of the pioneers of biodynamic farming in France.
Data sheet
- Vintage
- 1990
- Bottle size
- Bottle 0.75L
- Packaging
- 1 bottle
- Country
- France
- Region
- Loire
- Area
- Vouvray
- Colour
- White
- Type
- Sweet white
- Location
- Vineyard of Le Mont.
- Soils
- Clay-limestone
- Age of vines
- 40 years.
- Prevalent grapes
- Chenin
- Grape varieties
- Chenin Blanc 100%.
- Winemaking
- 50% in demi-muids, 50% in vats.
- Winemaking
- Manual harvesting by successive sorting. Fractional pneumatic pressing, direct in whole bunches. Fermentation at low temperature, long and controlled.
- Ageing
- 6 months.
- Drink from
- Today
- Amateur
- Passionate
- Food pairings
- Aperitif, pear tartlet and foie gras chips, shrimp curry with mirabelle plums, rhubarb tart.
- General condition
- Very good
- Level
- Slightly low
- Label
- Label in good condition
- Availability
- Delivery within 2 to 3 working days
- Delivery on a specific date
- Available
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