Château Le Crock Saint-Estèphe Cru Bourgeois Red 2011

Chateau Le Crock Saint-Estephe Cru Bourgeois Red 2010

38.90 € Tax included

Château Le Crock offers, in this 2010 vintage, a beautiful nose of red fruits enhanced by light roasted notes. On the palate, the wine is very silky, smooth and velvety. A wine to be tasted today but also a wine of long ageing that can be kept until 2030.

Château Le Crock, formerly Cru de Bastérot-Ségur, bought by the Cuvelier family in 1903, was classified as a Cru Bourgeois Supérieur in 1913. The Cuvelier family also owns Château Léovile-Poyferré, 2nd Grand Cru Classé, and Château Moulin Riche, both in the Saint-Julien appellation.

Find the selection of Médoc crus bourgeois currently on sale at La Bouteille Dorée.

This wine is only available in a box and cannot be ordered on its own.

Quantity

Not available at this moment

Data sheet

Vintage
2010
Bottle size
Bottle 0.75L
Packaging
1 bottle
Country
France
Region
Bordeaux
Area
Saint-Estèphe
Colour
Red
Type
Red
Classification
Cru Bourgeois
Acreage
32.5 ha.
Soils
Cabernet Sauvignon 50%, Merlot 37%, Petit Verdot 8%, Cabernet Franc 5%
Age of vines
40 years.
Yield
47 hl/ha.
Prevalent grapes
Cabernet Sauvignon
Grape varieties
Cabernet Sauvignon 55%. Merlot 30%. Cabernet Franc 10%. Petit Verdot 5%.
Winemaking
Vinification in temperature-controlled stainless steel and concrete vats.
Ageing
In French oak barrels for 18 months. Egg white fining. Racking in the old way every 2 to 3 months.
Serving temperature
15°C-17°C.
Drink from
Today
Drink until
2030
Amateur
Connoisseur
Food pairings
Roasted quail with chestnuts, Roast beef.
Food pairing (Meat)
Roasted quail with chestnuts - Roast beef
Availability
Next day delivery