Chateau Le Crock Saint-Estephe Cru Bourgeois Red - Box of 6
Château Le Crock is offered here in several vintages, 2018 and 2019 for storage, the 2017 vintage can be tasted now. In these three vintages, we find a powerful nose with aromas of red fruits, dominated by raspberry, and light roasted notes, with a beautiful fullness and a well-balanced structure on the palate.
The available vintages are displayed below: click on the desired vintage to view its price.
Château Le Crock, formerly Cru de Bastérot-Ségur, bought by the Cuvelier family in 1903, was classified as a Cru Bourgeois Supérieur in 1913. The Cuvelier family also owns Château Léovile-Poyferré, 2nd Grand Cru Classé, and Château Moulin Riche, both in the Saint-Julien appellation.
Find the selection of Médoc crus bourgeois currently on sale at La Bouteille Dorée.
Data sheet
- Bottle size
- Bottle 0.75L
- Packaging
- 6 bottles
- Country
- France
- Region
- Bordeaux
- Area
- Saint-Estèphe
- Colour
- Red
- Type
- Red
- Classification
- Cru Bourgeois
- Acreage
- 32.5 ha.
- Soils
- Garonne gravel on clay-limestone from Saint-Estèphe.
- Age of vines
- 40 years.
- Prevalent grapes
- Merlot and Cabernet-Sauvignon
- Grape varieties
- Cabernet Sauvignon 37%, Merlot 46%, Petit Verdot 17%.
- Winemaking
- Vinification in temperature-controlled stainless steel and concrete vats.
- Ageing
- In French oak barrels for 18 months. Egg white fining. Racking in the old way every 2 to 3 months.
- Serving temperature
- 15°C-17°C.
- Shelf life
- Until 2030-2032.
- Food pairings
- Duck breast, bordeaux-style rib steak.
- Availability
- Delivery within 5 working days
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